Description
Light, flaky, and infused with traditional sweetness — Narayana Long Soan Papdi is a beloved Indian mithai known for its soft, thread-like texture that melts instantly in the mouth. Made from gram flour, sugar, ghee, and cardamom, this version is specially crafted in long rectangular pieces for that extra indulgent bite.
Perfect for festivals, gifting, or a post-meal treat — it’s a timeless dessert that brings a touch of tradition to every occasion.
🥄 Long-Cut | Flaky Texture | Cardamom Flavour | Premium Ghee | 100% Desi Delight
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