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Gongura Mutton boneless Pickle (Gongura Mamsam Pachadi)

Price range: ₹1,249.00 through ₹2,459.00
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Gongura Thokku (Pulicha Keerai Thokku / Andhra Sorrel Leaf Paste)

Price range: ₹729.00 through ₹2,739.00

Mutton Keema Pickle (Mamsam Keema Pachadi)

Price range: ₹699.00 through ₹2,649.00

Finely minced mutton cooked in fiery Andhra masala with garlic and spices — a spicy, grainy, and delicious pickle experience.

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Description

For the boldest palates and the biggest spice lovers! Our Mutton Keema Pickle is made using finely minced mutton, slow-cooked in a powerful blend of Andhra-style spices, garlic, and cold-pressed oil. The keema soaks up every bit of the masala, creating a rich, crumbly, and ultra-spicy texture that melts in your mouth.

Perfect with hot rice, rotis, or even as a side with your favorite breakfast — this pickle is a serious flavor bomb!

🌿 Finely Minced Mutton | Homemade Andhra Style | No Preservatives

Additional information

Quantity

1kg, 250g, 500g

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